Out of the frying pan and into...
OSCAR Plus - A one stop solution for all catering needs and superior service
A Practical Food Service Platform Built for Aged Care
OSCAR Plus brings everything we do together in one practical, easy-to-use software platform built for aged care kitchens. From menus, recipes and meal ordering to food safety and training requirements, it keeps everything organised and compliant in one place. No juggling systems — just the right tools, right at your fingertips, to support smoother mealtimes every day.
Designed for Everyday Aged Care Kitchens
A ground-breaking Procurement to Plate Software that includes, Dietary information, Menus, Recipes, HACCP & Food Safety Management Software and more!
Aged Care facilities will be accreditation and audit ready with best practiced reassured, when empowered by OSCAR Plus. Our innovative web-based technology produces reports to reflect workflow, operational processes and dietary management. Easily document and track resident data including dietary interventions, special needs, living locations and meal delivery information.
With tablets in hand, staff can quickly access information that will help ensure they have the best interactions and provide the best, most accurate service to residents at every meal. All recipes have been written by experienced industry Executive Chefs, in conjunction with Aged Care specific dietitians from across the nation. Recipes are straightforward and easy to follow complete with attractive pictures. Ingredient can be scaled to the site’s occupancy for easy preparation. Control residents’ choices, as well as maintaining nutritional requirements.
WEB BASED
CREATE YOUR OWN SEASONAL MENUS USING OUR DIETETIC APPROVED RECIPES
MANAGE MENU CHOICE, MENU PREFERENCE,
AND DIETARY REQUIREMENTS
WITH EASE
REDUCE FOOD WASTE
UPLOAD YOUR OWN OR USE OUR DIETETIC APPROVED RECIPES
COMPREHENSIVE TRAINING & INDUCTION PROGRAM
PRODUCE CUSTOMISED REPORTING
Implementation
We assist you with a comprehensive training program upon implementation. This will incorporate induction, set-up, troubleshooting, business tools and reporting. Additional training is provided to Chef’s/Managers as required too.