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From Label To Table: Managing Food Allergies under PEAL

Thu, 23 May

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Webinar

Learn how to manage food allergies under Plain English Allergen Labelling (PEAL) in our free webinar. Presented by our Food Safety expert, Narmada.

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From Label To Table: Managing Food Allergies under PEAL
From Label To Table: Managing Food Allergies under PEAL

Time & Location

23 May 2024, 1:00 pm – 1:20 pm AEST

Webinar

About the event

Learn how to manage food allergies under Plain English Allergen Labelling (PEAL) in our free webinar.

The welcomed change to Plain English Allergen Labelling (PEAL) on products is here. PEAL has now been implemented for all manufactures however they still sell their stock with the previous allergen declarations up until 2026. So while we’re in the middle ground between the new and the old allergen declaration, let’s discuss how to manage food allergies under PEAL in a quick 15 minute webinar.

We will discuss the changes under PEAL, teach you to know what to look for and provide tips to manage food allergies within an Aged Care or Childcare setting. If you prepare or serve food to people with allergies, this webinar is for you.

Presented by our Food Safety expert and auditor, Narmada Oogathoo.

Got a question on PEAL? 

You’re welcome to submit a question on PEAL and Food allergies upon RSVPing to the webinar. We won’t be taking questions live during the webinar, however we hope to answer everyone’s questions in the presentation.

This webinar will be recorded, but the recording will only be available to those who RSVP.

Read more about PEAL here: https://www.oscarcaregroup.com.au/post/peal-plain-english-allergen-labelling

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